It’s nearly the weekend …
our guests are in for a treat with the Sugarloaf Catering Curry & Pizza Night and Bars of Distinction Pop Up at Glanusk Caravan Park on Saturday 16th April between 5pm and 10pm. Book your pitch here.
CURRY
Chicken Korma, Chicken Madras, Cauliflower and Chick Pea Curry
Served with Basmati Rice, Naan Bread and Mango chutney
(Choose a curry or have some of each)
£12.00
Allergens: milk, gluten, may contain nuts
PIZZA 12”
Thin Neopolitan style base topped with San Marzano Tomato Sauce, Mozzarella
and your choice of topping
Pepperoni, Proscuitto, Roasted peppers
Vine Tomatoes, Buffalo Mozzarella, Basil (V)
Goats Cheese and Caramelised onion (V)
£10.00
Allergens: Gluten, Milk
PLEASE CONTACT SUGARLOAF CATERING FOR VEGAN OPTIONS AND DIETARY REQUIREMENTS
To preorder please email [email protected] with the time you would like your order together with your mobile number and you will receive a text when it’s ready5.30pm-7.30pm.
B A R S O F D I S T I N C T I O N
Pop up fully licensed bar between 5pm and 10pm.
